Beard Papa's Spring Menu

Beard Papa's opened its first shop in Osaka, Japan, in 1999 and arrived in the United States in Los Angeles in 2004. The chain is known for cream puffs baked fresh in-store and filled to order with custard cream, plus a lineup of eclairs and Japanese-style desserts.

13 signature items across 3 categories. Chain menus vary by location and season, so the Spring store may not carry every item.

Cream Puffs

Original Cream PuffSignature double-layered choux and pie-crust shell filled to order with vanilla custard and whipped cream, dusted with powdered sugar.
Vanilla Custard FillingThe classic Beard Papa's filling of vanilla custard cream blended with whipped cream.
Chocolate Custard FillingChocolate custard cream filling available in any cream puff in place of vanilla.
Green Tea FillingMatcha-flavored custard cream filling for a Japanese green tea version of the cream puff.

Eclairs & Specialty Shells

Chocolate EclairCream puff shell dipped in chocolate glaze and filled with custard cream.
Green Tea EclairCream puff shell coated with a matcha green tea glaze and filled with custard cream.
Oreo Cookie Crumble EclairGlazed shell covered in Oreo cookie crumbs with cream filling.
Honey Butter EclairSweet honey butter-coated shell filled with custard cream.
Strawberry EclairShell topped with strawberry glaze and filled with custard cream.
S'mores EclairS'mores-inspired eclair combining chocolate, graham and marshmallow flavors with cream filling.

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Beard Papa's Spring Menu

Cream Puffs

Eclairs & Specialty Shells

Desserts